Our mission is to bring the authentic Mediterranean diet to your day-to-day life, with quick, tasty and healthy options, so you can enjoy your the best of uncomplicated cooking.
At Nueva Cocina Mediterránea we fuse almost 25 years of culinary tradition with the avant-garde of the modern food industry. From our five production plants and our R&D laboratory, we work every day to bring the authentic Mediterranean flavour to European retail and hospitality.
It's our line dedicated to the dishes that define our food culture: from comforting stews and meats in sauce, to iconic appetizers like our award-winning Russian salad. With CociRico, we offer practical and delicious everyday solutions, ensuring that authentic taste and quality ingredients reach the table intact.
Our Vital Cooking line was created to respond to the new demands of conscious and balanced eating. Here we fuse the Mediterranean diet with nutritional innovation, offering light, fresh and functional dishes without sacrificing flavour.
Our infrastructure is the engine that allows us to bring tradition to scale. We operate from six specialised production plants and have our own R&D&I laboratory focused on innovation and food safety. Thanks to our own logistics, we guarantee total control of the process.